Nang Ori Sarawak Black Pepper, 1.41 oz (40 gm)

Sarawak Black Pepper Variety Pack (Berries, Cracked & Powder)

Experience the bold, aromatic intensity of authentic Sarawak Black Pepper in three versatile forms—whole berries, cracked pepper, and fine powder. Sourced from Sarawak, Malaysia, one of the world’s most respected pepper-growing regions, this premium black pepper variety pack is crafted for home cooks and chefs who demand depth of flavor and consistent quality.

Sarawak black pepper is prized for its warm heat, citrusy aroma, and complex earthy notes. Each bottle is carefully processed to preserve freshness, ensuring you get maximum fragrance and taste in every sprinkle.

What’s Included

• Whole Black Pepper Berries – Ideal for fresh grinding and slow-cooked dishes
• Cracked Black Pepper – Perfect for steaks, roasts, salads, and marinades
• Ground Black Pepper Powder – Smooth, balanced heat for everyday seasoning

Why You’ll Love It 

• 100% pure Sarawak black pepper
• No fillers, additives, or preservatives
• Rich aroma with bold, balanced heat
• Convenient shaker bottles for easy use
• Suitable for everyday cooking and gourmet recipes

How to Use 

• Grind whole berries fresh for maximum aroma
• Use cracked pepper as a finishing touch on meats and vegetables
• Season soups, sauces, eggs, pasta, and marinades with the powder

Product Details

• Origin: Sarawak, Malaysia
• Ingredient: Black Pepper (Piper nigrum)
• Forms: Whole berries, cracked, and ground powder
• Packaging: Sealed plastic spice bottles for freshness

Perfect For

• Home kitchens and professional chefs
• Steak seasoning, BBQ rubs, and marinades
• Everyday cooking and meal prep
• Gift sets for spice lovers